So, I’ve always been hesitant about vegan cream cheeses. I don’t actually like cream cheese on it’s own spread on bagels and such, but it is the main component of cheesecake, and cheesecake is awesome. And Cream Cheese Frosting too! I wanted to make cream cheese frosting for my friend’s birthday carrot cake but I […]
I know, it doesn’t look like a ‘lazy’ type of cake, but don’t worry, you can easily make this cake in a 9×9 square pan and just spread the frosting on top without any decorating or crazy stuff like that. I made this last week for my friend Jordan, who celebrated her 30th birthday (oops,
Coconut Carrot Cake with Orange Cream Cheese Frosting Read More »
Yay! I made runner-up! Several weeks ago, I entered the Go Dairy Free Recipe Contest with my Chocolate Marble Pound Cake and I just heard today I came in second place in the desserts category. I won 10 Free Product Coupons for So Delicious Dairy Free Products. I like their products a lot so can’t wait
Yay! I made runner-up! Read More »
My boyfriend’s mom, knowing my love of cookbooks, gave me a copy of The Fannie Farmer Baking Book. I love Fannie Farmer’s ‘old-timey’ New England style recipes. This recipe caught my eye because it’s super simple (ok, ok, it was in the kid’s section…); it’s made in one pot, and takes all of 5 minutes
Simple Oatmeal Granola Bars [gluten-free!] Read More »