Servings | Prep Time |
10servings | 8minutes |
Cook Time |
25minutes |
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|
* Use Mori-nu firm silken tofu for best results.
* I use Tofutti cream cheese spread
* Cherries —>If you use jarred cherries, make sure they’re not in heavy syrup. I used jarred Morello cherries in a light syrup.
I’ve made this with a chocolate crumb crust and also with a pre-made frozen pie crust. Personally, I like the regular pie crust better however both are excellent. Use whichever one you prefer. For both, I prefer Wholly Wholesome brand. They make a gluten free one as well.